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Each event catering menu is tailored to your specific needs, requirements, and budget.
Special Event Menu
For repast the prices are half pan or full pan
Meats $75/95
Sides $65/85Sides
Seasoned Rice, Yellow Rice, Rice and Peas, Mashed Potatoes, Mac and Cheese, Cornbread Dressing
Cabbage, Mixed Greens, Green Beans, Vegetables Medley
Southern (sweet) Cornbread or Dinner Rolls
****All meals includes (Cranberry Sauce for thanksgiving or Christmas) and a Salad Garden or Cucumber Tomato****
Meats
Ham, Pork Shoulder, Meatloaf, Chicken
Oxtails, Oven Roasted Turkey, Salmon, Wings ( up-charge )
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